Cite
HARVARD Citation
Kim, J. et al. (2016). Effect of microbial inoculant or molasses on fermentative quality and aerobic stability of sawdust-based spent mushroom substrate. Bioresource technology. pp. 188-195. [Online].
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Kim, J. et al. (2016). Effect of microbial inoculant or molasses on fermentative quality and aerobic stability of sawdust-based spent mushroom substrate. Bioresource technology. pp. 188-195. [Online].