Countermeasures for heat damage in rice grain quality under climate change. (2nd January 2016)
- Record Type:
- Journal Article
- Title:
- Countermeasures for heat damage in rice grain quality under climate change. (2nd January 2016)
- Main Title:
- Countermeasures for heat damage in rice grain quality under climate change
- Authors:
- Morita, Satoshi
Wada, Hiroshi
Matsue, Yuji - Abstract:
- Abstract: Climate change has been an increasingly significant factor behind fluctuations in the yield and quality of rice ( Oryza sativa L.), particularly regarding chalky (white-back, basal-white, and milky-white) grain, immature thin grain, and cracked grain. The development and use of heat-tolerant varieties is an effective way to reduce each type of grain damage based on the existence of each varietal difference. Cultivation methods that increase the available assimilate supply per grain, such as deep-flood irrigation, are effective for diminishing the occurrence of milky-white grains under high temperature and low solar radiation conditions. The application of sufficient nitrogen during the reproductive stage is important to reduce the occurrence of most heat damage with the exception of milky-white grain. In regard to developing measures for heat-induced poor palatability of cooked rice, a sensory parameter, the hardness/adhesion ratio may be useful as an indicator of palatability within a relatively wide air–temperature range during ripening. Methods for heat damage to rice can be classified as either avoidance or tolerance measures. The timing of the measures is further divided into preventive and prompt types. The use of heat-tolerant varieties and late transplanting are preventive measures, whereas the application of sufficient nitrogen as a top dressing and irrigation techniques during the reproductive stage are prompt types which may function to lower the canopyAbstract: Climate change has been an increasingly significant factor behind fluctuations in the yield and quality of rice ( Oryza sativa L.), particularly regarding chalky (white-back, basal-white, and milky-white) grain, immature thin grain, and cracked grain. The development and use of heat-tolerant varieties is an effective way to reduce each type of grain damage based on the existence of each varietal difference. Cultivation methods that increase the available assimilate supply per grain, such as deep-flood irrigation, are effective for diminishing the occurrence of milky-white grains under high temperature and low solar radiation conditions. The application of sufficient nitrogen during the reproductive stage is important to reduce the occurrence of most heat damage with the exception of milky-white grain. In regard to developing measures for heat-induced poor palatability of cooked rice, a sensory parameter, the hardness/adhesion ratio may be useful as an indicator of palatability within a relatively wide air–temperature range during ripening. Methods for heat damage to rice can be classified as either avoidance or tolerance measures. The timing of the measures is further divided into preventive and prompt types. The use of heat-tolerant varieties and late transplanting are preventive measures, whereas the application of sufficient nitrogen as a top dressing and irrigation techniques during the reproductive stage are prompt types which may function to lower the canopy temperature by enhancing evapotranspiration. Trials combining the different types of techniques will contribute towards obtaining more efficient and steady countermeasures against heat damage under conditions of climate change. … (more)
- Is Part Of:
- Plant production science. Volume 19:Number 1(2016)
- Journal:
- Plant production science
- Issue:
- Volume 19:Number 1(2016)
- Issue Display:
- Volume 19, Issue 1 (2016)
- Year:
- 2016
- Volume:
- 19
- Issue:
- 1
- Issue Sort Value:
- 2016-0019-0001-0000
- Page Start:
- 1
- Page End:
- 11
- Publication Date:
- 2016-01-02
- Subjects:
- Chalky grain -- heat stress -- nitrogen application -- palatability -- rice -- water deficit
Plant products -- Periodicals
Field crops -- Periodicals
571.2 - Journal URLs:
- http://www.tandfonline.com/toc/tpps20/current ↗
http://www.tandfonline.com/ ↗ - DOI:
- 10.1080/1343943X.2015.1128114 ↗
- Languages:
- English
- ISSNs:
- 1343-943X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 7324.xml