Cite
HARVARD Citation
Zheng, X. et al. (2016). E-retailing of restaurant services: pricing strategies in a competing online environment. Journal of the Operational Research Society. 67 (11), pp. 1408-1418. [Online].
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Zheng, X. et al. (2016). E-retailing of restaurant services: pricing strategies in a competing online environment. Journal of the Operational Research Society. 67 (11), pp. 1408-1418. [Online].