Cite
HARVARD Citation
Chollet, M. et al. (2017). Determination of menaquinone production by Lactococcus spp. and propionibacteria in cheese. International dairy journal. pp. 1-9. [Online].
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Chollet, M. et al. (2017). Determination of menaquinone production by Lactococcus spp. and propionibacteria in cheese. International dairy journal. pp. 1-9. [Online].