Cite
HARVARD Citation
Fukunaga, S. et al. (2018). Effect of melanogenesis inhibition by a yeast extract in comparison to that by other food extracts, and its mechanism of action. Journal of food biochemistry. 42 (3), p. n/a. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fukunaga, S. et al. (2018). Effect of melanogenesis inhibition by a yeast extract in comparison to that by other food extracts, and its mechanism of action. Journal of food biochemistry. 42 (3), p. n/a. [Online].