Naringenin Supplementation to a Chow Diet Enhances Energy Expenditure and Fatty Acid Oxidation, and Reduces Adiposity in Ldlr-/- Mice with Isocaloric Food Intake. (June 2018) - Burke, Amy C.; Telford, Dawn E.; Edwards, Jane Y.; Sutherland, Brian G.; Morrow, Marisa R.; Sawyez, Cynthia G.; Huff, Murray W.