Cite
HARVARD Citation
St Ange, K. et al. (2016). Analysis of Heparins Derived From Bovine Tissues and Comparison to Porcine Intestinal Heparins. Clinical and applied thrombosis/hemostasis. pp. 520-527. [Online].
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St Ange, K. et al. (2016). Analysis of Heparins Derived From Bovine Tissues and Comparison to Porcine Intestinal Heparins. Clinical and applied thrombosis/hemostasis. pp. 520-527. [Online].