Cite
HARVARD Citation
Švarc‐Gajić, J. et al. (2018). Bioactive compounds of sweet and sour cherry stems obtained by subcritical water extraction. Journal of chemical technology & biotechnology. 93 (6), pp. 1627-1635. [Online].
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Švarc‐Gajić, J. et al. (2018). Bioactive compounds of sweet and sour cherry stems obtained by subcritical water extraction. Journal of chemical technology & biotechnology. 93 (6), pp. 1627-1635. [Online].