Cite
HARVARD Citation
Wang, Z. et al. (2018). Evaluation of the nutrition and function of cow and goat milk based on intestinal microbiota by metagenomic analysis. Food & function. 9 (4), pp. 2320-2327. [Online].
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Wang, Z. et al. (2018). Evaluation of the nutrition and function of cow and goat milk based on intestinal microbiota by metagenomic analysis. Food & function. 9 (4), pp. 2320-2327. [Online].