Cite
HARVARD Citation
Tang, Y. et al. (2018). The chemical structure and anti-aging bioactivity of an acid polysaccharide obtained from rose buds. Food & function. 9 (4), pp. 2300-2312. [Online].
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Tang, Y. et al. (2018). The chemical structure and anti-aging bioactivity of an acid polysaccharide obtained from rose buds. Food & function. 9 (4), pp. 2300-2312. [Online].