Cite
HARVARD Citation
Aznar, A. et al. (n.d.). Antimicrobial activity of nisin, thymol, carvacrol and cymene against growth of Candida lusitaniae. Food science and technology international. pp. 72-79. [Online].
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Aznar, A. et al. (n.d.). Antimicrobial activity of nisin, thymol, carvacrol and cymene against growth of Candida lusitaniae. Food science and technology international. pp. 72-79. [Online].