Cite
HARVARD Citation
Li, S. et al. (n.d.). Extensive and objective wine color classification with chromatic database and mathematical models. International journal of food properties. pp. S2647-S2659. [Online].
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Li, S. et al. (n.d.). Extensive and objective wine color classification with chromatic database and mathematical models. International journal of food properties. pp. S2647-S2659. [Online].