Cite
HARVARD Citation
Zhang, J. et al. (2018). Optimization of L-lactic acid production by fermentation of Huaimi dregs. Biotechnology, biotechnological equipment. 32 (2), pp. 357-365. [Online].
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Zhang, J. et al. (2018). Optimization of L-lactic acid production by fermentation of Huaimi dregs. Biotechnology, biotechnological equipment. 32 (2), pp. 357-365. [Online].