Cite
HARVARD Citation
Lajnef, H. et al. (2015). Prosopis farcta Seeds: Potential Source of Protein and Unsaturated Fatty Acids?. Journal of the American Oil Chemists' Society. pp. 1043-1050. [Online].
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Lajnef, H. et al. (2015). Prosopis farcta Seeds: Potential Source of Protein and Unsaturated Fatty Acids?. Journal of the American Oil Chemists' Society. pp. 1043-1050. [Online].