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HARVARD Citation

    Pauly, A. et al. (n.d.). Incubation of Isolated Wheat Starch with Proteolytic or Lipolytic Enzymes and Different Extraction Media Reveals a Tight Interaction Between Puroindolines and Lipids at Its Granule Surface. Cereal chemistry. 91 (3), pp. 240-246. [Online]. 
  
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