Cite
HARVARD Citation
Pícha, K. et al. (2018). Preference to Local Food vs. Preference to "National" and Regional Food. Journal of food products marketing. 24 (2), pp. 125-145. [Online].
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Pícha, K. et al. (2018). Preference to Local Food vs. Preference to "National" and Regional Food. Journal of food products marketing. 24 (2), pp. 125-145. [Online].