Cite
HARVARD Citation
Liousia, M. et al. (2015). Screening for antibiotic residues in swine and poultry tissues using the STAR test. International journal of food safety, nutrition and public health. pp. 173-183. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Liousia, M. et al. (2015). Screening for antibiotic residues in swine and poultry tissues using the STAR test. International journal of food safety, nutrition and public health. pp. 173-183. [Online].