Cite
HARVARD Citation
Ke, R. et al. (2018). Profiling wines in China for the biogenic amines: A nationwide survey and pharmacokinetic fate modelling. Food chemistry. pp. 268-275. [Online].
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Ke, R. et al. (2018). Profiling wines in China for the biogenic amines: A nationwide survey and pharmacokinetic fate modelling. Food chemistry. pp. 268-275. [Online].