Cite
HARVARD Citation
Zhang, D. et al. (2018). Converting colour to length based on the coffee-ring effect for quantitative immunoassays using a ruler as readout. Lab on a chip. 18 (2), pp. 271-275. [Online].
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Zhang, D. et al. (2018). Converting colour to length based on the coffee-ring effect for quantitative immunoassays using a ruler as readout. Lab on a chip. 18 (2), pp. 271-275. [Online].