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HARVARD Citation
Lu, W. et al. (n.d.). A one-step PCR-based method for specific identification of 10 common lactic acid bacteria and Bifidobacterium in fermented milk. International dairy journal. pp. 7-12. [Online].
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Lu, W. et al. (n.d.). A one-step PCR-based method for specific identification of 10 common lactic acid bacteria and Bifidobacterium in fermented milk. International dairy journal. pp. 7-12. [Online].