Cite
HARVARD Citation
Spanu, E. et al. (2018). Effects of alternative cropping systems on globe artichoke qualitative traits. Journal of the science of food and agriculture. pp. 1079-1087. [Online].
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Spanu, E. et al. (2018). Effects of alternative cropping systems on globe artichoke qualitative traits. Journal of the science of food and agriculture. pp. 1079-1087. [Online].