Hygroscopicity of internally mixed particles glycine/NaNO3 studied by FTIR-ATR technique. (February 2018)

• Record Type: Journal Article
• Authors: Wang, Pan; Wang, Na; Pang, Shu-Feng; Zhang, Yun-Hong
• Is Part Of: Journal of aerosol science. Volume 116(2018)
• Page Start: 25
• Page End: 33
• Publication Date: 2018-02
• Subjects: Aerosols -- Periodicals; Aerosols -- Periodicals; Aérosols -- Périodiques; 541.34515
• DOI: 10.1016/j.jaerosci.2017.11.013
• Languages: English
• ISSNs: 0021-8502

Abstract

Abstract: Internal mixed aerosol particles in atmosphere often take the drastic physical property changes owing to interactions between compositions. Hygroscopicity and phase transition behavior of mixed particles composed of glycine and NaNO3 with different organic to inorganic molar ratios (OIRs) have been investigated by using Fourier transform infrared attenuated total reflection spectroscopy (ATR-FTIR). It is found that pure glycine particles effloresce when the relative humidity (RH) is ∼64.5% and do not deliquesce on humidifying. The efflorescence and deliquescence point for pure NaNO3 particles are ∼54% RH and ∼91.9% RH, respectively. For the internal mixed glycine/NaNO3 particles, there exhibit various hygroscopicities and solid-aqueous phase transitions dependent upon the OIR. When the OIRs are 2:1 and 1:1, NaNO3 particles cannot crystallize. When the OIRs are 1:2, 1:4 and 1:8, crystalline ratios are ~31%, ~45% and 72%, NaNO3 effloresce at ∼44.7% RH, ~35.2% RH and ~35% RH, respectively. For all studied mixture particles, glycine can crystallize. For OIRs of 2:1, 1:1, 1:2, 1:4 and 1:8, the crystalline fractions of glycine are ~78%, 89%, 93%, 94% and 95%, respectively, corresponding to the ERH range of 74% − 42%, 73% − 35.9%, 65.5% − 19.2%, 35.2% − 8.1% and 35% − 3.8%. It shows that both NaNO3 and glycine crystals are favored by more enriched NaNO3 . On hydration, the DRHs of NaNO3 for mixtures with OIR of 1:2, 1:4 and 1:8 are ~87.4%, ~87% and 85.4%, respectively. Glycine in mixtures deliquesces at ~99% (incomplete deliquescence), ~98.3%, ~97.3%, ~93.3%, ~85.4% RH, respectively, with decreasing OIR. The results suggest the positive effect of NaNO3 on the deliquescence of glycine and NaNO3 . Highlights: Hygroscopicity of the mixed particles glycine/NaNO3 have been investigated deeply by ATR-FTIR technology. The addition of the NaNO3 leading to deliquescence for glycine. As OIR decreases, the ERH was delayed and the DRH advanced for NaNO3 of mixed glycine/NaNO3 . From the crystal ratios, both NaNO3 and glycine crystals are favored with more enriched NaNO3 .