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HARVARD Citation
Castro-Ibáñez, I. et al. (2015). Microbial safety considerations of flooding in primary production of leafy greens: A case study. Food research international. pp. 62-69. [Online].
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Castro-Ibáñez, I. et al. (2015). Microbial safety considerations of flooding in primary production of leafy greens: A case study. Food research international. pp. 62-69. [Online].