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HARVARD Citation
Alnoman, M. et al. (n.d.). The inhibitory effects of sorbate and benzoate against Clostridium perfringens type A isolates. Food microbiology. pp. 89-98. [Online].
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Alnoman, M. et al. (n.d.). The inhibitory effects of sorbate and benzoate against Clostridium perfringens type A isolates. Food microbiology. pp. 89-98. [Online].