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HARVARD Citation
Sultanbawa, Y. et al. (2015). Infrared spectroscopy as a rapid tool to detect methylglyoxal and antibacterial activity in Australian honeys. Food chemistry. pp. 207-212. [Online].
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Sultanbawa, Y. et al. (2015). Infrared spectroscopy as a rapid tool to detect methylglyoxal and antibacterial activity in Australian honeys. Food chemistry. pp. 207-212. [Online].