Cite
HARVARD Citation
Ormazabal, M. et al. (2018). An overview of environmental management in the Spanish food sector: a survey study. Management of environmental quality. 29 (1), pp. 49-62. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Ormazabal, M. et al. (2018). An overview of environmental management in the Spanish food sector: a survey study. Management of environmental quality. 29 (1), pp. 49-62. [Online].