Nutritional composition of suspended particulate matter in a tropical mangrove creek during a tidal cycle (Can Gio, Vietnam). (5th January 2018)

• Record Type: Journal Article
• Authors: David, Frank; Marchand, Cyril; Taillardat, Pierre; Thành-Nho, Nguyễn; Meziane, Tarik
• Is Part Of: Estuarine, coastal and shelf science. Volume 200(2018)
• Page Start: 126
• Page End: 130
• Publication Date: 2018-01-05
• Subjects: Tropical mangrove -- Suspended particulate matter -- Organic carbon -- Tidal cycle -- Stable isotopes -- Fatty acids; Estuarine oceanography -- Periodicals; Coasts -- Periodicals; Estuarine biology -- Periodicals; Seashore biology -- Periodicals; Coasts; Estuarine biology; Estuarine oceanography; Seashore biology; Periodicals; 551.461805
• DOI: 10.1016/j.ecss.2017.10.017
• Languages: English
• ISSNs: 0272-7714

Abstract

Abstract: Mangrove forests are highly productive ecosystems and mangrove-derived organic matter has generally been assumed to play a basal role in sustaining coastal food webs. However, the mechanisms of mangrove-derived organic matter utilisation by consumers are not fully understood. In this study, we were interested in hourly changes in the nutritional quality of suspended particulate matter (SPM) entering and departing a mangrove creek during a tidal cycle. We determined the fatty acid composition and δ 13 C stable isotope signature of SPM during a 26 h tidal cycle in a creek of the Can Gio Mangrove Biosphere Reserve (Southern Vietnam). Regarding fatty acids, the nutritional quality of SPM was low during most of the tidal cycle. However, it greatly increased during the first part of the strongest flood tide, occurring during daytime. The pulse of highly nutritive organic matter brought to the ecosystem was mostly composed of algal cells growing in specific shallow zones of the mangrove, that use nutrients and CO2 exported during the preceding ebb tide and originating from the mineralisation of mangrove-derived organic matter, as evidenced by their δ 13 C signatures. This study confirms that mangrove-derived carbon plays a basal role in sustaining trophic webs of mangrove tidal creeks, but that its nutritive value is greatly enhanced when a first step of mineralisation is achieved and CO2 is photosynthesised by algal cells. Graphical abstract: Highlights: The nutritional quality of particulate matter varied as a function of tide. High loads of poorly nutritive organic matter were exported during ebb tide. A flush of highly nutritive organic matter entered the ecosystem during flood. Nutritive algal cells were photosynthesised using mangrove-derived nutrients and CO2 . We highlight a possible mechanism of mangrove-derived carbon utilisation by consumers.