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HARVARD Citation
Hyland, J. et al. (2017). Dietary emissions patterns and their effect on the overall climatic impact of food consumption. International journal of food science & technology. pp. 2505-2512. [Online].
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Hyland, J. et al. (2017). Dietary emissions patterns and their effect on the overall climatic impact of food consumption. International journal of food science & technology. pp. 2505-2512. [Online].