Chemical Composition and Allelopathic, Antibacterial, Antifungal, and Antiacetylcholinesterase Activity of Fish‐mint (Houttuynia cordataThunb.) from India. Issue 10 (21st September 2017)

• Record Type: Journal Article
• Authors: Verma, Ram S.; Joshi, Neeta; Padalia, Rajendra C.; Singh, Ved R.; Goswami, Prakash; Kumar, Ajay; Iqbal, Hina; Verma, Rajesh K.; Chanda, Debabrata; Chauhan, Amit; Saikia, Dharmendra
• Is Part Of: Chemistry & biodiversity. Volume 14:Issue 10(2017)
• Page Start: n/a
• Page End: n/a
• Publication Date: 2017-09-21
• Subjects: Houttuynia cordata -- Season -- Plant parts -- Essential‐oil composition -- Antimicrobial activity -- Phytotoxic activity; Biochemistry -- Periodicals; Molecular biology -- Periodicals; Biodiversity -- Periodicals; 572
• DOI: 10.1002/cbdv.201700189
• Languages: English
• ISSNs: 1612-1872

Abstract

Abstract : Fish‐mint ( Houttuynia cordata Thunb .), belonging to family Saururaceae, has long been used as food and traditional herbal medicine. The present study was framed to assess the changes occurring in the essential‐oil composition of H. cordata during annual growth and to evaluate allelopathic, antibacterial, antifungal, and antiacetylcholinesterase activities. The essential‐oil content ranged from 0.06 – 0.14% and 0.08 – 0.16% in aerial parts and underground stem, respectively. The essential oils were analysed by GC‐FID, GC/MS, and NMR ( 1 H and 13 C). Major constituents of aerial‐parts oil was 2‐undecanone (19.4 – 56.3%), myrcene (2.6 – 44.3%), ethyl decanoate (0.0 – 10.6%), ethyl dodecanoate (1.1 – 8.6%), 2‐tridecanone (0.5 – 8.3%), and decanal (1.1 – 6.9%). However, major constituents of underground‐stem oil were 2‐undecanone (29.5 – 42.3%), myrcene (14.4 – 20.8%), sabinene (6.0 – 11.1%), 2‐tridecanone (1.8 – 10.5%), β ‐pinene (5.3 – 10.0%), and ethyl dodecanoate (0.8 – 7.3%). Cluster analysis revealed that essential‐oil composition varied substantially due to the plant parts and season of collection. The oils exhibited significant allelopathic (inhibition: 77.8 – 88.8%; LD 50 : 2.45 – 3.05 μl/plate), antibacterial ( MIC : 0.52 – 2.08 μl/ml; MBC : bacteriostatic) and antifungal ( MIC : 2.08 – 33.33 μl/ml; MFC : 4.16 – 33.33 μl/ml) activities. The results indicate that the essential oil from H . cordata has a significant potential to allow future exploration and exploitation as a natural antimicrobial and allelopathic agent. Abstract :