Cite
HARVARD Citation
Carvalho, M. et al. (2017). European cowpea landraces for a more sustainable agriculture system and novel foods. Journal of the science of food and agriculture. pp. 4399-4407. [Online].
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Carvalho, M. et al. (2017). European cowpea landraces for a more sustainable agriculture system and novel foods. Journal of the science of food and agriculture. pp. 4399-4407. [Online].