Cite
HARVARD Citation
Menotti, A. et al. (2017). Baseline fatty acids, food groups, a diet score and 50-year all-cause mortality rates. An ecological analysis of the Seven Countries Study. Annals of medicine. pp. 718-727. [Online].
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Menotti, A. et al. (2017). Baseline fatty acids, food groups, a diet score and 50-year all-cause mortality rates. An ecological analysis of the Seven Countries Study. Annals of medicine. pp. 718-727. [Online].