Disease–weather relationships for wheat powdery mildew under climate change in China. (27th July 2017)

• Record Type: Journal Article
• Authors: ZHANG, L.; YANG, B. Y.; LI, S.; GUO, A. H.
• Is Part Of: Journal of agricultural science. Volume 155:Number 8(2017)
• Page Start: 1239
• Page End: 1252
• Publication Date: 2017-07-27
• Subjects: Agriculture -- Periodicals; 630.5
• DOI: 10.1017/S0021859617000442
• Languages: English
• ISSNs: 0021-8596

Abstract

SUMMARY: Little is known about the quantitative relationships between wheat powdery mildew ( Blumeria graminis f.sp. tritici ) epidemics and climatic variables at the provincial scale in China, particularly under climate change. The present study assesses the actual disease process and corresponding impact on wheat yield and addresses climatic-driven variables that affect a powdery mildew epidemic. Powdery mildew increased in frequency from 1981 to 2010, and wheat yield decreased in most regions. It was clear that differences in disease and yield loss occurred temporally and spatially. Although particular weather variables were positively or negatively related to the disease, multiple stepwise regression analysis indicated that mostly fewer than three variables affected prevalence and severity of powdery mildew in each province. In most cases, some combination of higher temperature, humidity, rainfall and wind led to higher disease severity. These weather factors had different effects on disease development. The influence of climatic variables on powdery mildew tended to decrease from 1981 to 2010, whereas the effect of non-climatic factors increased and was attributed mainly to the use of fungicides and resistant cultivars. Therefore, the results of the current study suggest that wheat powdery mildew in China will not increase consistently in the future. In addition, the quantitative assessment method used in the current study can generally provide a good way to identify disease epidemics under climate change.