Cite
HARVARD Citation
Ochoa, T. et al. (2017). Evaluation of the efficacy, safety and acceptability of a fish protein isolate in the nutrition of children under 36 months of age. Public health nutrition. 20 (15), pp. 2819-2826. [Online].
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Ochoa, T. et al. (2017). Evaluation of the efficacy, safety and acceptability of a fish protein isolate in the nutrition of children under 36 months of age. Public health nutrition. 20 (15), pp. 2819-2826. [Online].