Troxerutin imparts preservative effects on albumin by preventing Maillard reaction-mediated early and advanced glycation modification. Issue 12 (10th September 2017)

Record Type:
Journal Article
Title:
Troxerutin imparts preservative effects on albumin by preventing Maillard reaction-mediated early and advanced glycation modification. Issue 12 (10th September 2017)
Main Title:
Troxerutin imparts preservative effects on albumin by preventing Maillard reaction-mediated early and advanced glycation modification
Authors:
Awasthi, Saurabh
Ravi, Aravind
Saraswathi, N.T.
Abstract:
Is Part Of:
Journal of biomolecular structure & dynamics. Volume 35:Issue 12(2017)
Journal:
Journal of biomolecular structure & dynamics
Issue:
Volume 35:Issue 12(2017)
Issue Display:
Volume 35, Issue 12 (2017)
Year:
2017
Volume:
35
Issue:
12
Issue Sort Value:
2017-0035-0012-0000
Page Start:
2681
Page End:
2687
Publication Date:
2017-09-10
Subjects:
Biomolecules -- Periodicals
Molecular structure -- Periodicals
Molecular Biology -- Periodicals
Biomechanics -- Periodicals
572
Journal URLs:
http://www.tandfonline.com/loi/tbsd20 ↗
http://www.tandfonline.com/ ↗
DOI:
10.1080/07391102.2016.1229218 ↗
Languages:
English
ISSNs:
0739-1102
Deposit Type:
Legaldeposit
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library DSC - 4953.850000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store
Ingest File:
4464.xml