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Di, X. et al. (2017). Involvement of salicylic acid, ethylene and jasmonic acid signalling pathways in the susceptibility of tomato to Fusarium oxysporum. Molecular plant pathology. pp. 1024-1035. [Online].
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Di, X. et al. (2017). Involvement of salicylic acid, ethylene and jasmonic acid signalling pathways in the susceptibility of tomato to Fusarium oxysporum. Molecular plant pathology. pp. 1024-1035. [Online].