Cite
HARVARD Citation
Huang, S. et al. (2017). High enrichment and ultra-trace analysis of aflatoxins in edible oils by a modified hollow-fiber liquid-phase microextraction technique. Chemical communications. 53 (64), pp. 8988-8991. [Online].
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Huang, S. et al. (2017). High enrichment and ultra-trace analysis of aflatoxins in edible oils by a modified hollow-fiber liquid-phase microextraction technique. Chemical communications. 53 (64), pp. 8988-8991. [Online].