Cite
HARVARD Citation
Zawahir, S. et al. (2017). Activated charcoal significantly reduces the amount of colchicine released from Gloriosa superba in simulated gastric and intestinal media. Clinical toxicology. pp. 914-918. [Online].
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Zawahir, S. et al. (2017). Activated charcoal significantly reduces the amount of colchicine released from Gloriosa superba in simulated gastric and intestinal media. Clinical toxicology. pp. 914-918. [Online].