Cite
HARVARD Citation
Plank, M. et al. (2017). Effect of fatty acid composition on ignition behavior of straight vegetable oils measured in a constant volume combustion chamber apparatus. Fuel. pp. 293-301. [Online].
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Plank, M. et al. (2017). Effect of fatty acid composition on ignition behavior of straight vegetable oils measured in a constant volume combustion chamber apparatus. Fuel. pp. 293-301. [Online].