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HARVARD Citation
Luo, L. et al. (n.d.). A 12-month longitudinal study of Listeria monocytogenes contamination and persistence in pork retail markets in China. Food control. pp. 66-73. [Online].
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Luo, L. et al. (n.d.). A 12-month longitudinal study of Listeria monocytogenes contamination and persistence in pork retail markets in China. Food control. pp. 66-73. [Online].