Consumption of cosmetic products by the French population. Third part: Product exposure amount. (August 2017)
- Record Type:
- Journal Article
- Title:
- Consumption of cosmetic products by the French population. Third part: Product exposure amount. (August 2017)
- Main Title:
- Consumption of cosmetic products by the French population. Third part: Product exposure amount
- Authors:
- Dornic, N.
Ficheux, A.S.
Roudot, A.C. - Abstract:
- Abstract: A recent study in France provided valuable data on the frequency and amount of use of cosmetic products (Ficheux et al., 2015, 2016a). The aim of the present study was to generate Product Exposure Amount data, i.e. the amounts of cosmetics applied to the skin among the French population using the raw data collected during the previous enquiry. These data are useful to derive Consumer exposure level data which are paramount for skin sensitization risk assessments. Exposure data were generated for 69 different cosmetics, classified as products for the hair, face, buccal hygiene, hands, feet, body, shaving and depilation, sunscreens as well as products specifically intended for babies. Exposure was calculated using a probabilistic Monte Carlo method. The main strength of this work was the break-down of data by age and sex. The results showed that some data used by the International Fragrance Association in skin sensitization risk assessments, in particular facial care products and deodorants, could be unsuitable for the protection of French consumers. For the first time, data were also generated for products intended for babies' nappy area. These data will be useful for the implementation of the Quantitative Risk Assessment for skin sensitization among the French population. Highlights: Product Exposure Amount data for cosmetics were generated among French individuals. 69 different products were studied with data collected in a large survey on consumption. Data wereAbstract: A recent study in France provided valuable data on the frequency and amount of use of cosmetic products (Ficheux et al., 2015, 2016a). The aim of the present study was to generate Product Exposure Amount data, i.e. the amounts of cosmetics applied to the skin among the French population using the raw data collected during the previous enquiry. These data are useful to derive Consumer exposure level data which are paramount for skin sensitization risk assessments. Exposure data were generated for 69 different cosmetics, classified as products for the hair, face, buccal hygiene, hands, feet, body, shaving and depilation, sunscreens as well as products specifically intended for babies. Exposure was calculated using a probabilistic Monte Carlo method. The main strength of this work was the break-down of data by age and sex. The results showed that some data used by the International Fragrance Association in skin sensitization risk assessments, in particular facial care products and deodorants, could be unsuitable for the protection of French consumers. For the first time, data were also generated for products intended for babies' nappy area. These data will be useful for the implementation of the Quantitative Risk Assessment for skin sensitization among the French population. Highlights: Product Exposure Amount data for cosmetics were generated among French individuals. 69 different products were studied with data collected in a large survey on consumption. Data were calculated for adult males, adult females and children and compared to the available data. For the first time data were generated for products specifically intended for babies. … (more)
- Is Part Of:
- Food and chemical toxicology. Volume 106:Part A(2017)
- Journal:
- Food and chemical toxicology
- Issue:
- Volume 106:Part A(2017)
- Issue Display:
- Volume 106, Issue 1 (2017)
- Year:
- 2017
- Volume:
- 106
- Issue:
- 1
- Issue Sort Value:
- 2017-0106-0001-0000
- Page Start:
- 209
- Page End:
- 222
- Publication Date:
- 2017-08
- Subjects:
- Product Exposure Amount -- Cosmetic products -- Skin sensitization -- Babies -- Adults -- Children
Toxicology -- Periodicals
Food poisoning -- Periodicals
Food Poisoning -- Periodicals
Toxicology -- Periodicals
Toxicologie -- Périodiques
Intoxications alimentaires -- Périodiques
Food poisoning
Toxicology
Periodicals
Electronic journals
615.9 - Journal URLs:
- http://www.sciencedirect.com/science/journal/02786915 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.fct.2017.05.049 ↗
- Languages:
- English
- ISSNs:
- 0278-6915
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.026900
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- 2751.xml