Cite
HARVARD Citation
John, K. et al. (2017). Swarm motility inhibitory and antioxidant activities of pomegranate peel processed under three drying conditions. Food chemistry. pp. 145-153. [Online].
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John, K. et al. (2017). Swarm motility inhibitory and antioxidant activities of pomegranate peel processed under three drying conditions. Food chemistry. pp. 145-153. [Online].