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Yang, Z. et al. (2017). Dietary supplementation with long-chain monounsaturated fatty acid isomers decreases atherosclerosis and alters lipoprotein proteomes in LDLr−/− mice. Atherosclerosis. pp. 31-38. [Online].
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Yang, Z. et al. (2017). Dietary supplementation with long-chain monounsaturated fatty acid isomers decreases atherosclerosis and alters lipoprotein proteomes in LDLr−/− mice. Atherosclerosis. pp. 31-38. [Online].