Fragrance components of Platanthera bifolia subsp. osca. Issue 14 (18th July 2017)

• Record Type: Journal Article
• Authors: D'Auria, Maurizio; Lorenz, Richard; Racioppi, Rocco; Romano, Vito Antonio
• Is Part Of: Natural product research. Volume 31:Issue 14(2017)
• Page Start: 1612
• Page End: 1619
• Publication Date: 2017-07-18
• Subjects: Platanthera -- scent -- solid-phase microextraction -- gas chromatography -- mass spectrometry; Natural products -- Periodicals; Natural products -- Research -- Periodicals; Biological Factors -- Periodicals; Biological Products -- Periodicals; 547
• DOI: 10.1080/14786419.2017.1289203
• Languages: English
• ISSNs: 1478-6419

Abstract

Abstract: SPME-GC-MS analysis of the scent of Platanthera bifolia subsp. osca collected during the night showed as main components lilac alcohols B, C and D and lilac aldehydes A, B and C. Other significant chemical components were linalool and caryophyllene. Some differences were found in comparison with previously reported analyses of the scent of P. bifolia and Platanthera chlorantha . The most important difference found was in the composition of the ester fraction. Abstract :