Cite
HARVARD Citation
Kurt, A. et al. (2017). Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening. Journal of the science of food and agriculture. pp. 2468-2479. [Online].
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Kurt, A. et al. (2017). Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening. Journal of the science of food and agriculture. pp. 2468-2479. [Online].