Cite
HARVARD Citation
Díez-Municio, M. et al. (n.d.). Synthesis of potentially-bioactive lactosyl-oligofructosides by a novel bi-enzymatic system using bacterial fructansucrases. Food research international. pp. 258-265. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Díez-Municio, M. et al. (n.d.). Synthesis of potentially-bioactive lactosyl-oligofructosides by a novel bi-enzymatic system using bacterial fructansucrases. Food research international. pp. 258-265. [Online].