Cite
HARVARD Citation
Russo, G. et al. (2017). Dietary polyphenols and chromatin remodeling. Critical reviews in food science and nutrition. 57 (12), pp. 2589-2599. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Russo, G. et al. (2017). Dietary polyphenols and chromatin remodeling. Critical reviews in food science and nutrition. 57 (12), pp. 2589-2599. [Online].