Early introduction of food reduces food allergy – Pro and Con. Issue 3 (May 2017)
- Record Type:
- Journal Article
- Title:
- Early introduction of food reduces food allergy – Pro and Con. Issue 3 (May 2017)
- Main Title:
- Early introduction of food reduces food allergy – Pro and Con
- Authors:
- Palmer, Debra J.
Prescott, Susan L.
Perkin, Michael R. - Abstract:
- Is Part Of:
- Pediatric allergy and immunology. Volume 28:Issue 3(2017)
- Journal:
- Pediatric allergy and immunology
- Issue:
- Volume 28:Issue 3(2017)
- Issue Display:
- Volume 28, Issue 3 (2017)
- Year:
- 2017
- Volume:
- 28
- Issue:
- 3
- Issue Sort Value:
- 2017-0028-0003-0000
- Page Start:
- 214
- Page End:
- 221
- Publication Date:
- 2017-05
- Subjects:
- Allergy in children -- Periodicals
Immunologic diseases in children -- Periodicals
617 - Journal URLs:
- http://www.blackwellpublishing.com/journal.asp?ref=0905-6157&site=1 ↗
http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1399-3038 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1111/pai.12692 ↗
- Languages:
- English
- ISSNs:
- 0905-6157
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 6417.527000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 2224.xml