Cite
HARVARD Citation
Mahdavi, R. et al. (2017). Perceived Barriers to Following Dietary Recommendations in Hypertensive Patients. Journal of the American College of Nutrition. pp. 193-199. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Mahdavi, R. et al. (2017). Perceived Barriers to Following Dietary Recommendations in Hypertensive Patients. Journal of the American College of Nutrition. pp. 193-199. [Online].