Cite
HARVARD Citation
Ferretti, F. et al. (n.d.). P.03.17: Effects of a Dietary Approach to Iron Deficiency in Women Affected by Celiac Disease. Digestive and liver disease. pp. e152-. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Ferretti, F. et al. (n.d.). P.03.17: Effects of a Dietary Approach to Iron Deficiency in Women Affected by Celiac Disease. Digestive and liver disease. pp. e152-. [Online].