Cite
HARVARD Citation
Barazzoni, R. et al. (n.d.). Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group. Clinical nutrition. 36 (2), pp. 355-363. [Online].
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Barazzoni, R. et al. (n.d.). Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group. Clinical nutrition. 36 (2), pp. 355-363. [Online].